Chef Movies

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the...

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best restaurant in the world four times.

Chidambara, a professional chef, tries to help a rich lady in return she would help him out of his financial crisis but gets entangled when a person...

In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to...

Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank...

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky depths of the New England coast.

Mr. Rosbif is an internationally renowned English chef. In order to take the most famous international recipes to his restaurant in London, he...

With their relationship on the rocks, David and Emily move to Halifax to catch a break from the pandemic and their monotonous routine. Upon meeting...

Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows...

Recorded narration of a Turkish student who recounts his trials and tribulations since moving to New York City. Family and aspiration struggles.

Bob Noto, a photographer and gourmet from Turin, has revolutionized the way we look at and photograph food: a pilgrimage in search of the best dish,...

This easy to use step by step video cookbook will help you become your own authentic barbecue master. Three champion competition cooks and barbecue...

Based on Kwame Onwuachi's memoir which tells his unprecedented journey from childhood in the Bronx with a mostly single mother to opening a...

On the brink of getting fired from her restaurant by new owners, visionary chef and master fermenter Marielle Lau (Sook-Yin Lee) develops an...

A cannibal killer falls in love.

A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.

With his industry on lockdown and no end in sight, Toronto chef Luke Donato tries to keep his culinary passion alive during the COVID-19 pandemic -...